HRS Bibliography

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Author: Heidi Guyer

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2022

Reported organic food consumption and metabolic syndrome in older adults: Cross-sectional and longitudinal analyses

Abeer Aljahdali, Ana Baylin, Elizabeth Ludwig-Borycz, Heidi Guyer

European Journal of Nutrition, 2022

2021

Organic food consumption is associated with inflammatory biomarkers among older adults.

Elizabeth Ludwig-Borycz, Heidi Guyer, Abeer Aljahdali, Ana Baylin

Public Health Nutrition, 2021

2020

Sleep disturbance as a moderator of the association between physical activity and later pain onset among American adults aged 50 and over: evidence from the Health and Retirement Study

Daniel Whibley, Heidi Guyer, Leslie Swanson, Tiffany Braley, Anna Kratz, Galit Dunietz

BMJ Open, 2020

2017

Neuroprotective diets are associated with better cognitive function: The Health and Retirement Study.

Claire McEvoy, Heidi Guyer, Kenneth Langa, Kristine Yaffe

Journal of the American Geriatrics Society, 2017

The Benefits and Challenges of Collecting Physical Measures and Biomarkers in Cross-National Studies

Heidi Guyer, Mary Ofstedal, Carli Lessof, Kate Cox

Survey Research Center, Institute for Social Research, University of Michigan, 2017

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2014

Does Sequence Matter in Multi-Mode Surveys: Results from an Experiment.

James Wagner, Jennifer Arrieta, Heidi Guyer, Mary Ofstedal

Field methods, 26, 2014

2013

Documentation of Biomarkers in the 2006 and 2008 Health and Retirement Study

Eileen Crimmins, Jessica Faul, Jung Kim, Heidi Guyer, Kenneth Langa, Mary Ofstedal, Amanda Sonnega, Robert Wallace, David Weir

Institute for Social Research, University of Michigan, 2013

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2008

Documentation of Physical Measures, Anthropometrics and Blood Pressure in the Health and Retirement Study

Eileen Crimmins, Heidi Guyer, Kenneth Langa, Mary Ofstedal, Robert Wallace, David Weir

Institute for Social Research, University of Michigan, 2008

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